Valentine's Dinner - Registration is Closed

Restaurant Brasserie Rosal
Menu

Serra de Monchique Golf Club                      Valentine’s Day, February 14th

Couvert at the table: Bread, butter, pate

Starter

"Gambas Espanhola"
Fried prawns with peppers, onions, garlic and white wine - tomato sauce
or
Marinated salmon with honey-mustard sauce on homemade hash browns, served with salad                  or
Small starter plate with ham, cheese, marinated vegetables, olives and tuna cocktail

Main course
Oven braised beef and pork with herbal mustard sauce, served with sautéed potatoes and vegetables
or
Braised boneless lamb from the oven, served with red wine sauce, sautéed potatoes and fresh vegetables
or
Roast fillets of fresh Atlantic sole with herbal white wine sauce, sautéed potatoes and vegetables

Dessert
Red Velvet cake with vanilla ice cream
or

                                      Tiramisu with red berries                                              

or
 Cheese platter

Includes the following drinks:

A welcome Sparkling wine

With dinner: white wine, red wine, beer, soft drinks, water, coffee

30.00 € pp (incl. tip)

                              Music will be provided by the fantastic Ilze